{"id":8960,"date":"2022-11-09T09:25:00","date_gmt":"2022-11-09T08:25:00","guid":{"rendered":"http:\/\/vonortzuort.reisen\/?p=8960"},"modified":"2023-05-25T14:27:21","modified_gmt":"2023-05-25T12:27:21","slug":"food-in-lissabon","status":"publish","type":"post","link":"https:\/\/fromplacetoplace.travel\/portugal\/lisbon\/food-in-lissabon\/","title":{"rendered":"From Cherry liqueur to Pudding tartlets – culinary discoveries in Lisbon"},"content":{"rendered":"\n
Food in Lisbon – what is typically portuguese and where did it get to us so during our stay in Lisbon. <\/p>\n\n\n\n\n\n\n\n
In the travel guide, I had read about a Cherry liqueur, which should be very popular not only for tourists, but also for locals. Shortly before the end of our stay in Lisbon, the small shop magically attracted us with what they had to offer. “A Ginjinha do Rossio” means the stand-up bar not far from the Rossio. Here there is no other drink than the Cherry liqueur, which goes in small plastic cups over the counter. In addition to some tourists, locals also came by, and we were greeted with handshakes and apparently drank the delicious liqueur on the way home. <\/p>\n\n\n\n